Totenkopf-Trüffel (DIY Halloween-Food)

11.10.2011
Willy
Web

Geanu das richtige für Halloween, Totenköpfe aus Trüffel mit farbechtem Gehirn. Wie man das macht, seht ihr hier.

I wanted to create a Halloween treat for adults. Something not to be gobbled, but savored. As a kid, I thought shelled walnuts looked like tiny little brains. This gave me an idea: What if I coated them with candy for Halloween? I envisioned eating handfuls of tiny candy brains…laughing maniacally. That could be fun, but if they were placed in miniature edible skulls, it would really put them over the top. If those skulls were white chocolate… Well, now we’re talking!

I just needed a way to make the skulls. Sculpting each one with modeling chocolate would quickly become tedious, so making some sort of mold seemed like the obvious solution. Besides, modeling chocolate isn’t exactly the best tasting stuff on the planet. Perhaps it would be worthwhile to make them into some sort of crazy truffle. A white chocolate shell with a surprise bittersweet center sounded tasty.

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Über den Autor

Willy Dr. Lima

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